Did you know blackberries run wild in Seattle? Like, really run wild. Rubus armeniacus, the “Himalayan” blackberry, is an invasive species that has a special talent for sprawling its thorny brambles into every green nook and cranny of the urban landscape. This has earned it a reputation as a “problem child” of the local ecosystem, but I have to confess a soft spot for these wildlings. Who can stay mad at something so delicious? And how can anyone stare down a loaded thicket like this without their latent hunter-gatherer instincts kicking into overdrive?
Are you looking for a way to express your gratitude to whoever invited you to this weekend’s barbeque?
Are you staring down too many pounds of fresh berries that you couldn’t resist at the farmer’s market?
Are you sick of your vegan friends getting in the way of your desire to top everything with whipped cream?
This cake is the answer to all of these questions.
This time of year, fruit pies and cobblers get all of the attention. And sure, summer fruits are worth celebrating, but why not invite chocolate to the party? Personally, I think fresh berries and dark chocolate are really complimentary flavors – antioxidants on top of antioxidants, naturally! And of course berries & cream are a classic combo (and a personal weakness of mine), so getting swept up by the whipped coconut cream sensation taking over the internet solidified the vision of my perfect mid-summer dessert. I mean, any topping that can unite the vegan and paleo communities has got to be some powerful stuff, right?
It’s that time of year again, when our grocers’ produce sections pile up with bags and crates of juicy little clementines. In the past I had never fully jumped on the mini-mandarin bandwagon, but this season… I’m in deep. Maybe I’m homesick for Florida, or maybe my body wants vitamin C, but every time I open the fridge I feel the siren song of the bright orange bag. They’re so easy to eat out of hand, but I felt compelled to give them some special attention and try something different… to mix it up, if you will? (smoothie humor… yeah, sorry.)